classic french-style cuisine

italian soul

fresh new england ingredients

SUNDAY STONE TABLE SERIES

where family, friends, and neighbors come to dine

reservations required – 508-487-6400

Nov 19 – $30 pp

 

table bread, fermented vegetables

nest wood farm green salad

handmade pasta & clams

grilled mackerel

pork two -ways

caramelized bosc pears

++++++

Weekly Four Course Chef’s Tasting Menu

$35 pp + $30.00 pp with wine pairing*

 

surf clam escavitche

pickled vegetable, blackening spices

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salmon & egg toast

house-cured salmon, smoked bluefish, egg salad, mascarpone cheese

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grilled mackerel

rosemary, anchovies, fried onions, tarter sauce

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almond puff pastry

creamed honey, caramel, brulee apples

 

this menu is proudly produced in collaboration with local farms and businesses:

E and T Farms, Cape Cod Organic Farms, Nest Wood Farms, Hillside Farms, Truro Vineyards, Wellfleet Shellfish Company

 

BRUNCH: Saturday and Sunday

1/2 RAW BAR HAPPY HOUR: DAILY

 

Cafe @ Spindler’s    CLOSED FOR THE SEASON

serving coffee and espresso by Kōhi Coffee Company

and a cafe menu for breakfast, pastries, lunch and rosé on tap!

 

At Spindler’s, we pride ourselves on serving some of the finest food and drink that Cape Cod has to offer, housed in a comfortable and approachable environment. Our seasonally changing menu offers a culinary melody of classic French-style cuisines and Italian soul using the freshest New England ingredients. Guests can dine in our comfortable dining room, cozy bar or one of our outdoor decks and patios. Our service teams create an enjoyable and hospitable experience to all who join us.

Located just a few steps from the center of Provincetown in the East End. We accept reservations, but always welcome walk-ins for those who don’t like to plan ahead.