Beet Granita, Bosque Pear cooked in salt , Celery Ribbon
Chanterelle Mushroom Ravioli
Lemon, Horseradish Cream, Black Trumpet Mushrooms, Saffron Sabayon
Orange Cake, Blood Orange Sorbet, Dark Chocolate Cremoux
this menu is proudly produced in collaboration with local farms and businesses:
E and T Farms, Cape Cod Organic Farms, Nest Wood Farms, Hillside Farms, Truro Vineyards, Wellfleet Shellfish Company
* price excludes tax and gratuity
BRUNCH: Saturday and Sunday
1/2 RAW BAR HAPPY HOUR: DAILY
Cafe @ Spindler’s CLOSED FOR THE SEASON
serving coffee and espresso by Kōhi Coffee Company
and a cafe menu for breakfast, pastries, lunch and rosé on tap!
At Spindler’s, we pride ourselves on serving some of the finest food and drink that Cape Cod has to offer, housed in a comfortable and approachable environment. Our seasonally changing menu offers a culinary melody of classic French-style cuisines and Italian soul using the freshest New England ingredients. Guests can dine in our comfortable dining room, cozy bar or one of our outdoor decks and patios. Our service teams create an enjoyable and hospitable experience to all who join us.
Located just a few steps from the center of Provincetown in the East End. We accept reservations, but always welcome walk-ins for those who don’t like to plan ahead.